The Baja Grille
1133 20th St. N.W. Washington, D.C.20036
202-659-4136    Fax:202-872-8863    info@BajaGrille.com

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The Baja Grille
1133 20th St. N.W.
Washington, D.C.
Ph: 202-659-4136
Fx: 202-872-8863

Email:BajaGrille.com


*** Fresh Daily ***
*** Nothing Fried ***
*** No Fillers ***
*** No Additives ***

catering
Classic Salads
Taco Salad
Grilled chicken with romaine lettuce, vine ripened tomatoes, cucumbers, avocado, green peppers, tortilla chips and almonds.
$7.95 per person or $55 per medium platter
Baja Cobb Platter
Fresh greens, topped with marinated grilled chicken breast, avocado, hard-boiled eggs, lean bacon and blue cheese.
$5.85 per person or $55 per medium platter
Mazatlan Chopped Salad
Mozzarella, Genoa Salami and fresh greens chopped with olive oil and herbs; topped with tomato and grilled marinated chicken breast.
$7.95 per person or $55 per medium platter
Cabo San Lucas Seafood Salad
Marinated shrimp, scallops, mahi mahi, tomatoes, cucumber, cilantro and avocado; topped with the freshest greens, olive oil, and a lemon-dill dressing.
$8.25 per person or $65 per medium platter
Three Baja Salad
Hearts of palm, artichoke and avocado atop crisp romaine lettuce with virgin olive oil and fresh basil.
$5.85 per person or $50 per medium platter
Baja Beach Fresh Fruit Platter
Medley of seasonal fresh fruit, served with cottage cheese.
$4.95 per person or $50 per medium platter
Del Mar Avocado
Avocado stuffed with either tuna salad with dill, shrimp salad with dill, or chicken salad with tarragon.
$5.85 per person or $60 per medium platter


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Updated:Sep.24,2003
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